Eat With Us
〰️
Eat With Us 〰️
Salt Restaurant
Menu 12/02/2026
Snacks
Bread & Whipped Butter 5 pp
Oysters, freshly shucked 6 ea
Apple mignonette
Mac & Cheese Croquettes 16
Chipotle Aioli
Fried Zucchini Flowers 12
Whipped quark, Za’atar
Shell on scallops 25
Chilli oil, Manchego, chorizo
Mains
Gnocchi 36
Butternut pumpkin, hazelnuts, parmesan
Market Fish MP
Nduja sauce, pangratatto, zucchini
Pork Belly 40
Pickling onions, apple, jus
Cauliflower Steak 34
Paprika, hummus, parsley oil
Pappardelle 39
Smoked tomato lamb ragu, parmesan
Steaks
350g Scotch Fillet 58
Suggested cook; Med Rare / Med
250g Strip Loin 45
Suggested cook; Med
600g Rib Eye 140
Suggested cook; Med
All Steaks served with your choice of side, sauce and lemon
Sauces; mustard, mushroom, red wine jus, chimmi churri
Sides
Herbed Green Salad 14
Merri banks cos lettuce, apple cider vinaigrette
Thousand Layer Potato 8
Parmesan, chives
Glazed Honey Carrots 14
Sesame seeds, fetta
Hassel Back Sweet Potato 8
Confit garlic herb butter
Bowl of Fries 14
Salt seasoning
Dessert
Chocolate Cream 17
Hazelnuts, wafers
Sticky Date Pudding 17
Butterscotch sauce, double cream
Granny Smith Apple 17
Dulce de leche, pecan ice cream, meringue
Ice Cream 10
Today’s flavour, tuile
Sorbet 8
Today’s flavour, Churned to order