Eat With Us

〰️

Eat With Us 〰️

Salt Restaurant

Menu 12/02/2026

Snacks

Bread & Whipped Butter 5 pp

Oysters, freshly shucked 6 ea

Apple mignonette

Mac & Cheese Croquettes 16

Chipotle Aioli

Fried Zucchini Flowers 12

Whipped quark, Za’atar

Shell on scallops 25

Chilli oil, Manchego, chorizo

Mains

Gnocchi 36

Butternut pumpkin, hazelnuts, parmesan

Market Fish MP

Nduja sauce, pangratatto, zucchini

Pork Belly 40

Pickling onions, apple, jus

Cauliflower Steak 34

Paprika, hummus, parsley oil

Pappardelle 39

Smoked tomato lamb ragu, parmesan

Steaks

350g Scotch Fillet 58

Suggested cook; Med Rare / Med

250g Strip Loin 45

Suggested cook; Med

600g Rib Eye 140

Suggested cook; Med

All Steaks served with your choice of side, sauce and lemon

Sauces; mustard, mushroom, red wine jus, chimmi churri

Sides

Herbed Green Salad 14

Merri banks cos lettuce, apple cider vinaigrette

Thousand Layer Potato 8

Parmesan, chives

Glazed Honey Carrots 14

Sesame seeds, fetta

Hassel Back Sweet Potato 8

Confit garlic herb butter

Bowl of Fries 14

Salt seasoning

Dessert

Chocolate Cream 17

Hazelnuts, wafers

Sticky Date Pudding 17

Butterscotch sauce, double cream

Granny Smith Apple 17

Dulce de leche, pecan ice cream, meringue

Ice Cream 10

Today’s flavour, tuile

Sorbet 8

Today’s flavour, Churned to order